SAFFRON MUSSEL CHOWDER

Print Recipe SAFFRON MUSSEL CHOWDER Servings people Ingredients 2 lbs. Mussels3 Shallots4 Garlic Cloves2-4 sprigs Fresh Thyme1 Spanish Onion diced2 cups Red Potato diced2 pinches Saffron1 Bay Leaf1 cup Water plus extra1 cup White Wine3 tbsp Butter2 tbsp Flour1 pint...