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Print Recipe Wild Mushroom Risotto Servings Ingredients 1 1/2 cup Aborio Rice5 cup Chicken StockUnsalted Butter2 Shallots2 Garlic Cloves1 "Handful" Dried Chanterelle Mushrooms1 "Clump" Fresh Oyster Mushrooms2 cups Fresh Shiitake Mushrooms12 cups Sliced Crimini...
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Print Recipe Butternut Squash Puree A savory version of the puree The Pioneer Woman recommends you add to your Thanksgiving table Prep Time 15 mins Cook Time 45 mins Servings Ingredients Butternut Squash halved and seeded1/4 cip WaterSalt / PepperFresh Thyme &...
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Print Recipe Spinach Chestnut Pesto Prep Time 1 hr Cook Time 30 min Servings Ingredients 1 lb Chestnuts Whole4-6 cups Baby Spinach Fresh3 Garlic ClovesLemon Juice Fresh1 cup Asiago, Romano, Parmesan Cheeses Fresholive oil Extra VirginSalt / Pepper Prep Time 1 hr Cook...
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Print Recipe Vegetarian Hoppin' John This meatless take on a hearty southern favorite uses creamy smoked cheddar cheese in place of ham to mimic the richness of the classic dish Prep Time 15 mins Cook Time 2 hrs 15 mins Servings people Ingredients 1 Large Onion diced1...
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Print Recipe SRIRACHA LIME MARINATED CHICKEN Servings Ingredients 6 Boneless Chicken Thighs (or 3 Boneless, skinless breast)Salt / Pepper1/4 cup olive oilLime Juice from 2-3 limes1/2 large Onion slicedSriracha amount depends on preference 1 head Cauliflower chopped2...
