Snickerdoodles
by updates | Uncategorized
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Snickerdoodles
Light and fluffy, cinnamon sugary Snickerdoodle cookies
Instructions
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Whisk together Flour, Cream of Tartar, Baking soda, and Salt and set aside
Beat Butter and Sugar together with Cinnamon until light and fluffy, then add egg and beat some more
Add dry ingredients and beat until fully incorporated
Roll dough into 2 inch diameter balls and roll each ball in cinnamon sugar topping
Place cookies a few inches apart on an non-greased baking sheet and bake for 12 minutes